• AFRICAN SWINE FEVER COMPETENCE CENTER

    AFRICAN SWINE FEVER COMPETENCE CENTER

    under construction

Stability of the virus


disinfection

pH stability of the virus
Inactivation at pH <3,9 and >11.5

Disinfection:
Commercial disinfectants for enveloped viruses, e.g. Oxicid S

Heat treatment: 70°C für 20 min; 60°C 30 min…

LSMU African Swine Fever Competence Center

ASF – Education and Training

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